SOCWK 612 - Fundamentals of Communication for the Agriculture and Food Science Community

Institution:

Kansas State University

Subject:

Social Work

Description:

This course develops communication skills among the scientific community to improve discourse with lay persons. Fundamentals of active listening as well as techniques to diffuse tense situations are addressed. Students will apply the skills learned to their career field through a final research project.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.k-state.edu

Phone Number:

(785) 532-6011

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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