BIO 330 - Fundamentals Of Nutrition

Institution:

West Liberty University

Subject:

Biology

Description:

The chemistry of nutrients (carbohydrates, proteins, lipids, vitamins, etc.), and the metabolism of nutrients in health and disease; food calories, energy metabolism, and obesity; and nutritional deficiencies and disease. Three lectures per week. Primarily for biology majors and minors, majors in biology teacher education, students in pre-professional programs (pre-medical, pre-dental, etc.), and students in the health professions. Prerequisites: Students are expected to have a minimum biology background equivalent to Bio 105.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.westliberty.edu/

Phone Number:

(304) 336-5000

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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