HOTO CPF4 - TAP Series Food Safety Manager Certification Training

Institution:

Ivy Tech Community College-Central Office

Subject:

Hospitality and Tourism

Description:

The high quality of presentation and simple to use format is what makes this courses so very effective. The hours of video, audio, and interactive learning games, with all text and narration in English and Spanish, as well as the freedom to take as much time as needed, makes this program a successful alternative to face-to-face training.

Credits:

0.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

Phone Number:

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Unaccounted for code

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