AGRI 153 - Livestock Selection I

Institution:

Ivy Tech Community College-Central Office

Subject:

Agriculture

Description:

To prepare students to participate in livestock judging competitions. Consists of lecture and labs that will develop student¿s potential in selection of beef, swine, and sheep through login with oral reasoning.

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture/Lab

Notes:

Additional Information:

Historical Version(s):

Institution Website:

Phone Number:

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Unaccounted for code

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