BIT 261 - Biotechnology II

Institution:

Delaware Technical Community College

Subject:

Biotechnology

Description:

This course is a continuation of BIT 260 - Biotechnology II investigates components of biomanufacturing such as upstream and downstream processing, protein structure, and laboratory regulations. Additional topics include current research and techniques such as bioinformatics, micro-propagation of plants, and microarrays. Laboratory work, including related experiments and current techniques, is an integral part of this course. Prerequisites: BIT 260

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.dtcc.edu

Phone Number:

(302) 739-3737

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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