CHBE 0161 - Protein Purification

Institution:

Tufts University

Subject:

Description:

Methods of purifying proteins at a large scale for therapeutic or industrial uses. Focus on unit operations found in a typical process flowsheet including centrifugation, membrane filtration, most modes of chromatography, and lyophilization. Topics include introduction to protein chemistry and analytical methods, effects of production host choice, and protein stability. Process economics, GMP operations and validation, and case studies of biotechnology industry separations. Prerequisites Permission of instructor This course is offered during the following semesters: Spring Semester

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.tufts.edu

Phone Number:

(617) 628-5000

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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