FCS 450 - Professional Workshops in Family and Consumer Sciences

Institution:

Western Illinois University

Subject:

Description:

These courses are intended to meet the need of preservice and inservice teachers, paraprofessionals, and others interested in the field and are offered in the following topic areas: Healthy Cooking Herbal/Dietary Supplements Sports Nutrition Weight Management

Credits:

1.00 - 3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.wiu.edu

Phone Number:

(309) 295-1414

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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