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Institution:
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Indiana University-Fort Wayne
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Subject:
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Description:
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Establishes computer competency with the DOS operating system, spreadsheet, and word processing. Explores applications of computers in the hotel and food service industry with emphasis on programs that impact the management of hospitality organizations. Preparation for Course P: HTM major or consent of instructor. Cr. 3.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(260) 481-6100
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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