HEV 468 - Foodservice Internship??

Institution:

Central Michigan University

Subject:

Description:

An internship of 240 hours in food production. HEV 566 may be a substitution for this course on the Foodservice major for students demonstrating one or more years of qualifying experience. Approval of instructor required. Prerequisites: HEV 365, HEV 366, HEV 465, HEV 467.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

go.cmich.edu

Phone Number:

(989) 774-4000

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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