NUSC 3267 - Principles of Community Nutrition

Institution:
University of Connecticut-Avery Point
Subject:
Description:
(267) First semester. Three credits. Prerequisite: NUSC 2200 which may be taken concurrently. Perez- Escamilla Role of community structures, agencies, services and the professional nutritionist in community health.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(860) 486-2000
Regional Accreditation:
New England Association of Schools and Colleges
Calendar System:
Semester

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