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Institution:
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University of North Texas System
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Subject:
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Description:
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3 hours. Examines the impact of business environments on personal and career effectiveness in the merchandising and hospitality management fields. Topics include effective business communication, ethical decision making and leadership development. Prerequisite(s): SMHM 1500, 2090, 2400, or 2490 (may be taken concurrently); major in merchandising or hospitality management; and active UNT computer account.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(214) 752-8585
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Regional Accreditation:
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Southern Association of Colleges and Schools
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