HTM 450 - Venture and Entrepreneurial Management in Hospitality and Tourism

Institution:
San Diego State University
Subject:
Description:
Prerequisites: Hospitality and Tourism Management 301, Finance 323, Information and Decision Systems 302, Management 350, and Marketing 370. Initiating, expanding, purchasing, and consolidating hospitality and tourism businesses; examination of entrepreneurial approach including concepts, theories, techniques, and practices of managerial innovation/implementation; analysis of entrepreneurial skills.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(619) 594-5200
Regional Accreditation:
Western Association of Schools and Colleges
Calendar System:
Semester

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