AG 150 - Introduction to World AgriScience and Technology

Institution:

Chief Dull Knife College

Subject:

Description:

Studies the needs of all people: food, fiber and shelter. Blends science, agriculture, and technology together. It emphasizes biological, earth and physical sciences as related to agriculture. Students examine agriculture and its related areas as "science in action."

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

cdkc.edu

Phone Number:

(406) 477-6215 ext 100

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Semester

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