AG 250 - Introduction to Animal Science

Institution:

Chief Dull Knife College

Subject:

Description:

Provides the student an overview of the opportunities associated with the production of domestic animals for food, fiber, power, and recreation. Students will have the opportunity to become familiar with breeds and management practices of beef and dairy cattle, sheep, swine, equine and other domesticated livestock.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

cdkc.edu

Phone Number:

(406) 477-6215 ext 100

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Semester

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