NSC 120 - Contemporary Issues in Nutrition

Institution:

Midland University

Subject:

Description:

3 credit hours This course is designed for the non-nursing major. It is a course where students will learn more about themselves and their health status and be better able to apply the information from the course to improve their health. Emphasis will be on the importance of behavior in terms of understanding one's food choices and changing one's diet.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.midlandu.edu

Phone Number:

(800) 642-8382

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Four-one-four plan

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