SOIL SCIENCE 333 - Nutrient Management:Horticultural Crops

Institution:

University of Wisconsin-Madison

Subject:

Description:

II; 1 cr. Discussion of plant nutritional topics unique to horticultural crops: nitrogen form requirements; calcium utilization in fruit crops; nutrient recycling within plants, especially perennials; nutritional aspects of greenhouse growing systems; foliar nutrient applications. P: Hort/Soil Sci/Agron 326.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.wisc.edu

Phone Number:

(608) 262-1234

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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