AMERICAN INDIAN STUDIES PROGRAM 621 - Introduction to Nutritional Epidemiology

Institution:

University of Wisconsin-Madison

Subject:

Description:

I; 1 cr (A). Techniques used to evaluate relationships of diet to health and disease in human populations; integration of knowledge gained with results of animal and clinical studies toward understanding dietary risk or protective factors for disease. Includes advanced diet assessment and basic epidemiologic approaches. P: Stat 301 or equiv & Nutr Sci 332 or cons inst.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.wisc.edu

Phone Number:

(608) 262-1234

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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