FCS 351 /551 - Childhood Health, Safety And Nutrition

Institution:

Harding University

Subject:

Description:

Fall, spring, intersession. Interrelationships of health, safety and nutrition. Maximizing the health and wellness of the young child. Nutrition principles and integrated nutritional activities for fostering healthy growth and development.

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.harding.edu

Phone Number:

(501) 279-4000

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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