ANS 118 - Fish Production

Institution:
University of California-Davis
Subject:
Description:
Lecture-3 hours; discussion-1 hour. Prerequisite:Wildlife, Fish, and Conservation Biology 120 and 121. Current practices in fish production; relationship between the biological aspects of a species and the production systems, husbandry, management, and marketing practices utilized. Emphasis on species currently reared in California.-II. (II.) Doroshov
Credits:
4.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(530) 752-1011
Regional Accreditation:
Western Association of Schools and Colleges
Calendar System:
Quarter

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.

Detail Course Description Information on CollegeTransfer.Net

Copyright 2006 - 2025 AcademyOne, Inc.