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Institution:
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Michigan State University
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Subject:
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Description:
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Semester: Fall of every year Credits:Total Credits: 2 Lecture/Recitation/Discussion Hours: 1 Lab Hours: 2 2(1-2) Prerequisite: VM 110 and VM 130 and VM 140 Restrictions: Open only to Veterinary Technology majors. Description: Fundamentals of the handling of equine, food animal and laboratory animal species. Breed identification, specimen collection, physical exam, medication administration and other nursing care procedures relevant to the species. Effective Dates: FALL 2003 - Open
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Credits:
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1.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(517) 355-1855
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
Detail Course Description Information on CollegeTransfer.Net
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