ANS 407 - Food and Animal Toxicology

Institution:

Michigan State University

Subject:

Description:

Semester: Fall of every year Credits:Total Credits: 3 Lecture/Recitation/Discussion Hours: 3 3(3-0) Prerequisite: (BS 111 and CEM 143) and (PSL 250) Restrictions: Not open to freshmen or sophomores. Description: Fate and effects of chemicals in the food chain. Impact on animal production. Residues in food products. Food safety assessment. Control methods. Effective Dates: FALL 2008 - Open View all versions of this course

Credits:

0.00 - 3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.msu.edu

Phone Number:

(517) 355-1855

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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