-
Institution:
-
Michigan State University
-
Subject:
-
-
Description:
-
Semester: Spring of every year Credits:Total Credits: 3 Lecture/Recitation/Discussion Hours: 3 3(3-0) Prerequisite: Completion of Tier I Writing requirement Restrictions: Open to students in the Department of Community, Agriculture, Recreation and Resource Studies or in the Department of Food Science and Human Nutrition or approval of department. Not open to students with credit in: AEE 211 or PRR 351 or RD 300 Description: Communication theory and skills for professionals in the fields of agriculture, food, environment, and recreation. Effective Dates: FALL 2006 - Open
-
Credits:
-
0.00 - 3.00
-
Credit Hours:
-
-
Prerequisites:
-
-
Corequisites:
-
-
Exclusions:
-
-
Level:
-
-
Instructional Type:
-
Lecture
-
Notes:
-
-
Additional Information:
-
-
Historical Version(s):
-
-
Institution Website:
-
-
Phone Number:
-
(517) 355-1855
-
Regional Accreditation:
-
North Central Association of Colleges and Schools
-
Calendar System:
-
Semester
Detail Course Description Information on CollegeTransfer.Net
Copyright 2006 - 2026 AcademyOne, Inc.