36.463 - Vitamins and MineralsCredits

Institution:
University of Massachusetts-Lowell
Subject:
Description:
3 Detailed analysis of the digestion, absorption, transport, and intermediary metabolism of vitamins and minerals as essential nutrients. The chemical and biochemical characteristics of vitamins and minerals are examined to account for the physiological functions. Pre-Reqs: 35.206 Human Nutrition, 36.350 Human Biochemistry
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(978) 934-4000
Regional Accreditation:
New England Association of Schools and Colleges
Calendar System:
Semester

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