16.441 - Introduction to BiosensorsCredits

Institution:
University of Massachusetts-Lowell
Subject:
Description:
3 This course introduces the theory and design of biosensors and their applications for pathology, pharmacogenetics, public health, food safety civil defense, and environmental monitoring. Optical, electrochemical and mechanical sensing techniques will be discussed. Pre-Req: 16.365 Electronics I
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(978) 934-4000
Regional Accreditation:
New England Association of Schools and Colleges
Calendar System:
Semester

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