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Institution:
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University of Maine at Augusta
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Subject:
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Description:
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This course considers the basic principles of animal nutrition which includes an explanation of the various nutrients relating to animal growth and reproduction, the digestive process, and factors affecting the value of feeds. Examples of disease states resulting from dietary deficiencies in various species will serve to illustrate the importance of correct nutritional balance. Prerequisites: BIO116; VTE113, 113L, 123, 123L, 128, 128L, and 223 or permission of instructor. CR. 3
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(207) 621-3000
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Regional Accreditation:
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New England Association of Schools and Colleges
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Calendar System:
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Semester
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