TOUR 330 - Resort Management

Institution:
George Mason University
Subject:
Description:
Credits: 3 Surveys effective practices in the management of resort recreation enterprises. Examines basic resort operations, including front desk, food and beverage, amenities, and housekeeping. Covers management of a variety of resort types, such as ski resorts, beach resorts, dude ranches, business retreats, adventure camps, health spas, and golf resorts. Prerequisites TOUR 200 and TOUR 220 Hours of Lecture or Seminar per week 3 Hours of Lab or Studio per week 0
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(703) 993-1000
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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