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Institution:
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SUNY College of Agriculture and Technology at Cobleskill
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Subject:
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Description:
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The course will provide an exposure to the culture and language of primarily hispanic groups living and working in the United States. Topics presented will foster an understanding of the challenges of adapting to and working in a foreign culture for both employees and employers. Students will learn about best practices for human resource management of migrant and/or immigrant agricultural employees. This will include practice and skill development in Spanish language pertinent to specialized agricultural workplaces.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(518) 255-5525
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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