ANSC 117 - Intro to Livestock Production

Institution:
SUNY College of Agriculture and Technology at Cobleskill
Subject:
Description:
The foundation course for the livestock science area at SUNY Cobleskill. This course will address concepts at the introductory level of principles of nutrition, breeding, physiology, health and marketing as applied to the understanding of the livestock industry. The college herds and flocks will be utilized for demonstrations and handling experiences.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(518) 255-5525
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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