AGEN 205 - Ag Safety & Health Management

Institution:

SUNY College of Agriculture and Technology at Cobleskill

Subject:

Description:

An educational and organizational look at physical, chemical, animal and equipment-based hazards. Development of a safety program that can be applied to all aspects of agricultural-based tasks and accident avoidance procedures will be stressed. Topics will include: organizing and managing a sfaety program; equipment safety; animal handling safety;chemical safety; chain saw safety; shop safety; waste recycling and disposal; and accident handling procedures. The course is designed for accident avoidance rather than trauma response, although CPR and First Aid information will be included.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.cobleskill.edu/

Phone Number:

(518) 255-5525

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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