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Institution:
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SUNY College of Agriculture and Technology at Cobleskill
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Subject:
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Description:
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A study of the purpose and importance of public policy in agriculture, food and resource systems. Focus is on developing an understanding of current policies and policy- making tools which affect agriculture and food industries, consumers and rural communities. World food, international trade and macroeconomics of agriculture are also discussed. Prerequisite: AGBU103 or permission of the instructor.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(518) 255-5525
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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