SOCI 340 - Food,Culture,and Nature

Institution:

Hendrix College

Subject:

Description:

A sociological look at food in the context of cultural beliefs and social practices, from small-scale face-to-face interactions to the role of food in global systems. Some topics of interest include the relationship of food to community, understandings about nature, social jsutice and inequality, definitions of health, concepts of the body, celebration, and new technologies.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.hendrix.edu

Phone Number:

(501) 329-6811

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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