BIO 117D - Introduction to Horticulture

Institution:

Carleton College

Subject:

Description:

Basic principles and practices in the development, production, and use of ornamental, vegetable, and woody plants. Topics include plant growth, plant domestication, morphology, classification, world food crops, commodities, gardens, propagation, and agrochemicals. Includes 3 lab hrs.

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lab

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.carleton.edu

Phone Number:

(507) 222-4000

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Trimester

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