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Institution:
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Tuskegee University
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Subject:
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Description:
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1st Semester. Lect. 3, 3 credits. Involvement in public health programs with nutritional components and their services to the community with particular references to the assessment and surveillance of community nutrition needs and problems; planning, implementing and evaluating community health nutrition programs for high risk groups with in the community; concepts and techniques in effective delivery of nutrition information; methods and tools of nutrition education; legislation public policy on food and nutrition - national and international. Prerequisites: NUSC 0111.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(334) 727-8011
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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