AT 0544 - Horticulture Production

Institution:

Virginia Polytechnic Institute and State University

Subject:

Description:

Production of vegetable, fruit, flowering, and nursery crops, including propagation of these crops. Focus is on the culture of these commodities as alternative agricultural crops, including environmental and cultural requirements for high quality production. II. (2H,2L,3 Credits).

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

WWW.VT.EDU

Phone Number:

(540) 231-6000

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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