AT 0614 - Beef And Sheep Management

Institution:

Virginia Polytechnic Institute and State University

Subject:

Description:

Beef cattle/sheep production and management. Emphasis on genetics, nutrition, herd health, reproduction, and marketing to optimize performance and profit. Management and flock decisions based on economic and business principles. Practical experience enhanced through laboratory activities. X-grade allowed. Pre: 0314, 0324, 0354. (2H,3L,3 Credits). I.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

WWW.VT.EDU

Phone Number:

(540) 231-6000

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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