APSC 4414 - Beef Production And Industry

Institution:

Virginia Polytechnic Institute and State University

Subject:

Description:

Detailed study of the commercial and purebred beef cattle industries. Basic principles for successful and profitable beef production. Emphasis on applied, managerial practices during laboratory. II. Pre: ALS 3104, ALS 3204, ALS 4304. (3H,3L,4 Credits).

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

WWW.VT.EDU

Phone Number:

(540) 231-6000

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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