BIOL 372 - Freshwater Fish Culture

Institution:
Lake Superior State University
Subject:
Biology
Description:
Instruction in water quality monitoring, production systems, feeding and nutrition, disease identification and management, and reproduction principles of freshwater fishes used for recreational and commercial fisheries management, bait and food products. Students will learn propagation and rearing techniques for important fishes, particularly those with recreational or commercial value. Prerequisites: BIOL280 and BIOL310. (2,3) 3
Credits:
0.00 - 3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(906) 632-6841
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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