BIS 1330 - Ecology of Food Systems

Institution:
California Institute of Integral Studies
Subject:
Description:
Food is a part of our daily lives that influences our society in every way, from cultural and spiritual practices to economies and politics. This course will examine the complex interrelationship between humans and food, with a focus on the ecology of food systems. Topics include organic versus conventional farming, mass versus localized food production, genetically modified crops and political processes that govern agro-ecosystem productivity.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(415) 575-6100
Regional Accreditation:
Western Association of Schools and Colleges
Calendar System:
Semester

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