PE 330 THE - Mediterranean Diet

Institution:

Regis University

Subject:

Description:

Explores the health, social and sensual aspects of the Mediterranean Diet comparing it to the typical American diet and the Low-Fat diet. NOTE: Classroom time will be followed by 12 days touring central and northern Italy. Concurrent enrollment in the Regis Summer Italy Tour required.

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.regis.edu/

Phone Number:

(800) 388-2366 ext 2111

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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