HFHM 378 - Legal Issues in Hospitality Foodservice and Hotel Management

Institution:

California State University-Los Angeles

Subject:

Description:

Prerequisite: standing or consent of instructor. The laws of foodservice and lodging are examined as they have evolved historically and as they exist today. Legal components of foodservice and lodging management will be covered. (Lecture discussion 3 hours.)

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.calstatela.edu

Phone Number:

(323) 343-3000

Regional Accreditation:

Western Association of Schools and Colleges

Calendar System:

Quarter

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