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Institution:
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University of Saint Joseph
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Subject:
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Description:
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Study of nutrition in health and disease; techniques for provision and care. Three hours lecture, plus laboratory three mornings per week, second semester. Prerequisite: NUTR220, CHEM240 and BIOL341, BIOL342.
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Credits:
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7.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(860) 232-4571
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Regional Accreditation:
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New England Association of Schools and Colleges
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Calendar System:
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Semester
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