BI 319 - Biology of the Horse and Agricultural Species

Institution:

Quinnipiac University

Subject:

Description:

The anatomy, physiology, nutrition, breeding and husbandry of the light horse and species of agricultural importance in New England are covered in this course. Diseases of farm animals are discussed with emphasis on recognition, prevention, and common control procedures. Lab sessions focus on restraint, specimen collection, and drug and experimental substance administration relevant to the species. Field trips and audiovisual aids are included. Enrollment is limited to veterinary technology seniors. Prerequisite: BI 413; Every Year, Spring

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.quinnipiac.edu

Phone Number:

(203) 582-8200

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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