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Institution:
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Syracuse University
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Subject:
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Description:
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3 Nutrition problems in adapting food habits for physical and metabolic alterations caused by selected disease states, within the context of the nutrition diagnostic and care process. Additional work required of graduate students. Preq. for 481/681: NSD 225, 216, 217 or equivalents. Coreq for NSD 481: NSD 482;for NSD 681: NSD 682. Prereq: For 481/681: NSD 225, 216, 217 or equivalents Coreq: For NSD 481: NSD 482; for NSD 681: NSD 682
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(315) 443-1870
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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