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Institution:
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University of Arizona
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Subject:
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Description:
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Description: Course focuses on water harvesting principles and techniques. Students will learn how to apply concepts at their own residences and participate in applying them on the UA campus. Graduate-level requirements include working with other graduate students to evaluate water harvesting practices on campus. Two examples of good & poor water harvesting on campus plus two sites that might be considered for future harvesting must be surveyed with results posted on website. Grading: Regular grades are awarded for this course: A B C D E. Typical structure: 2 hours lecture, 1 hour workshop. Identical to: SWES 554; SWES is home department. May be convened with: WFSC 454. Usually offered: Spring.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(520) 621-2211
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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