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Institution:
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Bellarmine University
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Subject:
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Description:
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Designed to prepare students to make managerial decisions based on both accounting and non-accounting data. Topics include budgeting, standard costing, variance analysis, cost-volume-profit-relationships, and capital budgeting. Quantitative techniques are used to assist in the decision process. Cost allocation for both internal and external reporting purposes and cost behavior and control are also covered. Emphasis is placed on accounting by nature of the process-job order costing, process costing, activity based costing-and by nature of the reporting-absorption costing and variablecosting. (Prerequisite: Acct. 102.) Fall only.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(502) 272-8263
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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