CMB 250 - Introduction to Biotechnology

Institution:

Grand Valley State University

Subject:

Description:

Introduction to basic principles, methodologies and applications of cell and molecular biology and biotechnology. Fundamentals of microbial growth, isolation, and manipulation; DNA cloning and recombination, hybridization, transformation, and electrophoresis; protein expression and analysis will be covered. Reading and discussions will address the relationship of biotechnology with ethical and policy considerations. Offered fall and winter semesters. Prerequisites: BIO 120 or (CMB 155 and CMB 156); and CHM 116.

Credits:

4.00

Credit Hours:

Prerequisites:

Prerequisites: BIO 120 or (CMB 155 and CMB 156); and CHM 116.

Corequisites:

Exclusions:

Level:

Instructional Type:

Other

Notes:

May have started spring/summer 2007 or earlier.

Additional Information:

Historical Version(s):

Institution Website:

www.gvsu.edu

Phone Number:

(616) 331-2020

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.