DIET 385 - Nutritional Biochemistry sp

Institution:

Virginia State University

Subject:

Description:

A study of energy metabolism and the role of nutritional factors. Discusses the composition of living matter and the chemical charges associated with nutritional status. Prerequisites: CHEM 305 Organic Chemistry I; DIET 310 Human Nutrition

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.vsu.edu

Phone Number:

(804) 524-5000

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.