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Institution:
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McNeese State University
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Subject:
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Description:
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Study of management, nutrition, reproduction, genetics, marketing, economics, housing, health, and production record programs as they apply to small ruminant production systems. History of the U.S. sheep and goat industries will be explored, along with a study of wool production, marketing, and processing. Prerequisite: ANSC 201 or permission of department head. Lec. 2 Lab. 3 Cr. 3
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(337) 475-5000
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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