UUni 310 - World Food Crisis

Institution:
SUNY at Albany
Subject:
Description:
Interdisciplinary approach to understanding world food problems through analyses of social, political, economic, nutritional, agricultural, and environmental aspects of world hunger. Faculty from several departments in the sciences, humanities, and social and behavioral sciences present approaches from various disciplines. Prerequisite(s): junior or senior class standing or permission of instructor.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(518) 442-3300
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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