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Institution:
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SUNY at Albany
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Subject:
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Description:
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Interdisciplinary approach to understanding world food problems through analyses of social, political, economic, nutritional, agricultural, and environmental aspects of world hunger. Faculty from several departments in the sciences, humanities, and social and behavioral sciences present views from various disciplines. A Gog 310, A Bio 311, and U Uni 310 are equivalent courses; only one of the three courses may be taken for credit. Prerequisite(s): junior or senior class standing or permission of instructor. May not be offered in 2008-2009.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(518) 442-3300
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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